Don’t bother ordering in, this Kung Pao chicken is delicious, quick, easy and healthy. Can’t beat that!
I love this recipe for so many reasons. It’s one of the tastiest, easiest meals on our supper rotation, and everyone in the family loves it.
It’s perfect for a busy weeknight and can be served over rice or as the filling in lettuce wraps! Make extra and freeze for busy nights when you don’t have time to cook!
Originally published on YMC
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