These iron-rich, easy-to-make turkey and lentil meatballs are a great first finger food option for baby-led weaning! Introducing a nice variety of tastes and textures between 6-9 months is important for oral-motor development, dexterityand to widen a baby’s palate. These ground turkey meatballs are the perfect size and texture for a baby learning how to…
Choking & Baby-Led Weaning: 8 Tips to Prevent Choking
Terrified that baby-led weaning or feeding will cause your child to choke on solid foods? Here’s 8 tips to prevent choking when baby-led weaning, plus a list of foods to avoid. Want to read this post in a visual way? Check out my Google web story on Top Tips to Prevent Choking when Baby Led…
How to Choose the Best Type of Egg for Your Family
I recently had the pleasure of visiting Burnbrae Farms just outside of Ottawa, where I was lead through the entire egg production and grading system, and taught about the different hen housing systems, and the various types of eggs that are available to us here in Canada. It’s amazing how times have changed–we have a lot more…