A chocolate muffin that is not only nutritious and snack-worthy, but tastes so good it could be dessert too!? Yes please!
We’re on the school homestretch, and to be honest, I’m feeling a little bit uninspired when it comes to school lunches and after-school snacks. To get us through the next couple of months, the kids and I decided to bake some of our favourite nutritious muffins, protein bites and cookies, and this one stood out as our all time favourite.
In fact, we made a triple batch!
A variation of this delicious recipe was first introduced to me by my friend Natalie, and not surprisingly, it was a big hit with the whole family.
These muffins just as delicious as they are nutritious. They are soft, fluffy and chocolatey, yet boast nutritional powerhouse ingredients like lentils, eggs, and bananas.
High in protein, fibre, vitamins and minerals, these muffins are the perfect snack to add to your child’s lunch box. They will keep your kids satisfied and energized during the day and give you some peace of mind knowing that you’ve sent a healthy nutrient-packed (and tasty) snack that your kids will actually eat.
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